TONZU Organic Vegetarian Luncheon
(Biogro certified)

A simple tasty vegetarian luncheon designed as a deli-meat alternative – TONZU Luncheon is convenient and versatile. Simply slice and enjoy as is, or use as you would conventional cold cuts; in sandwiches, on crackers, in quiches or salads.

And there’s some great hot options; whole glazed roasts, sliced and under the grill, or diced into soups.

Ingredients

Certified Organic Ingredients: Soya beans, filtered water, sunflower oil, tapioca, rice, onions, cocoa, garlic, sea salt, carrots, celery, herbs and spices, yeast extract*

*organic when available

Nutritional Information

NUTRITION INFO PER 100g/ SERVE
Energy 885kJ
Protein 12.4g
Fat TOTAL 11.8g
Fat saturated 1.5g
Trans fat NIL
Cholesterol NIL
Carbohydrate TOTAL 13.9g
Sugars Less than 1g
Sodium 670mg
View Recipes for this product Organic Vegetarian Luncheon

Address: 2/A Corban Avenue, Henderson, Auckland, New Zealand    Phone: +64 9 835 3617    Fax: +64 9 835 3617

Email: info@tonzu.co.nz